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Category: Utilization of melibiose

Name	Function
melA	utilization of melibiose and raffinose family oligosaccharides (raffinose, stachyose)
melC	uptake of melibiose and raffinose
melD	uptake of melibiose and raffinose
melE	uptake of melibiose and raffinose
melR	regulation of melibiose utilization
msmX	uptake of maltodextrin, melibiose (probably), and galactooligosaccharides


2.2.2.1	Utilization of organic acids
2.2.2.2	Utilization of acetoin
2.2.2.3	Utilization of glycerol/ glycerol-3-phosphate
2.2.2.4	Utilization of ribose
2.2.2.5	Utilization of xylan/ xylose
2.2.2.6	Utilization of arabinan/ arabinose/ arabitol
2.2.2.7	Utilization of fructose
2.2.2.8	Utilization of galactose
2.2.2.9	Utilization of mannose
2.2.2.10	Utilization of mannitol
2.2.2.11	Utilization of glucitol
2.2.2.12	Utilization of rhamnose
2.2.2.13	Utilization of gluconate
2.2.2.14	Utilization of glucarate/galactarate
2.2.2.15	Utilization of hexuronate
2.2.2.16	Utilization of inositol
2.2.2.17	Utilization of amino sugars
2.2.2.18	Utilization of beta-glucosides
2.2.2.19	Utilization of sucrose
2.2.2.20	Utilization of trehalose
2.2.2.21	Utilization of melibiose
2.2.2.22	Utilization of maltose
2.2.2.23	Utilization of starch/ maltodextrin
2.2.2.24	Utilization of galactan
2.2.2.25	Utilization of glucomannan
2.2.2.26	Utilization of pectin
2.2.2.27	Utilization of other polymeric carbohydrates
2.2.2.28	Utilization of other pentoses and hexoses